Affichage des articles dont le libellé est Chocolate Mayo Cake. Afficher tous les articles
Affichage des articles dont le libellé est Chocolate Mayo Cake. Afficher tous les articles

Chocolate Mayo Cake

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Directions

  1. Preheat oven to 350 degrees (175 degrees C). Lightly grease two 9 inch layer pans.
  2. Mix flour, baking soda, baking powder, cocoa, and sugar into a large bowl. Stir in mayonnaise. Gradually add water and vanilla and blend until smooth. Pour batter into prepared pans.
  3. Bake at 350 degrees F (175 degrees C) for 30 minutes. Cool, remove from pans, and frost with your favorite chocolate frosting.

 
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